Description
Great Low Carb Bread Company
Keto Muffin Mix
LOW CARB KOSHER NON GM
Instructions:
Preheat Oven to 350 F. Place paper cups in a muffin tray.
In a mixer bowl place the dry mix with 360 grams of water
D and 15 grams of Olive oil (or your choice of butter or oil). Mix
during 10 minutes at medium high speed. Add flavor of choice
and add nuts to your muffins (that will increase the protein)
Divide the batter and place in the muffin pan using an ice
cream scooper. Bake for 30 minutes, Insert a toothpick into
the center of a muffin to check for doneness.
Cool the muffins before serving.
“Note: not all ovens show the same results. If conveccion oven is used,
reduce time to abide by normal convection specifications.
Nutrition Facts
12 servings per container
Serving size 1/4 cup (21g)
Calories 60
Total Fat 4g
5%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 95mg
4%
Total Carb 12g
4%
Dietary Fiber 5g
18%
Total Sugars 0g
Incl Added Sugars 0g
Sugar Alcohol 5g
0%
Protein 3g
Vitamin D 0mg
Calcium 20mg
2%
Iron 0.4mg
2%
Potassium 20mg
0%
*Percent Daily Recommended Values
are based on a 2000 calorie diet.
Daily Values may be higher or lower
depending on one’s calorie needs.
INGREDIENTS: Erythritol, Oat fiber Powder, Almond Flour,
Egg White Dried, Modified Corn Starch, Coconut Flour,
Inulin, Baking Soda, Cream of Tartar, Guar Gum, Stevia, Cinnamon
Contains: Egg, Almond, Coconut
This Facility Processes peanuts and tree nuts.
MANUFACTURED FOR:
Great Low Carb Bread Co.
NORTH HOLLYWOOD CALIFORNIA
323.460.6222 |
www.greatlowcarb.com |
Please Freeze Upon Receipt
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