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Great Low Carb Thick Pizza Crust 9″ 8oz


4.0 (2 reviews)


Our Low Carb Thick Pizza crust is 8 Oz and 9″ in diameter. Only 8 net carbs for the whole thing! Keep Frozen and will last 6+months. Defrost in fridge or microwave for 10-15 seconds at a time as to not dry it out. The best way to cook is bake at 350 degrees for 5-7 min and then take out and add your toppings. Then cook for 7-9 minutes more at the same temp.


One single crust per package

Additional information

Weight .9 lbs
Dimensions 7 × 7 × 1 in

2 reviews for Great Low Carb Thick Pizza Crust 9″ 8oz

  1. Ellen

    I was disappointed that this crust looks the same thickness as the thin crust and never got any thicker during baking. Some of the thick crust pictures make it seem that it will be much fuller which it is not. I coated it in butter and garlic powder before adding toppings. The taste was really good and it is very similar to a heavier pizza crust style. Tasted like a normal crust.

  2. ShivaD (verified owner)

    This crust was really good. The texture got a bit denser as it cooled. Definitely makes living low carb easier when I’m feeling lazy and don’t feel like whipping up a recipe. I smothered this to the edges with some leftover tomato sauce, cheese, onions, black olives, tomatoes, mushrooms, and red pepper. Was very yummy and cured that pizza craving I still get.

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